Nutella® was created in 1964 thanks to Mr. Michele Ferrero; it was based on the recipe for Giandujot developed in 1946 by his father, Pietro Ferrero – confectioner and founder of Ferrero – in Italy's Piedmont area. Nutella is made with a meticulous selection of high-quality ingredients and an exacting, artisan-inspired production, which results in the unique hazelnut spread that millions of people around the world love.
Today, the popular hazelnut spread is available in around 160 countries worldwide. In 2014, Nutella® celebrated its 50th anniversary. Since 2011, Nutella has been bringing smiles and ensuring that breakfast time is a tasty way to start the day.
Since 2007, World Nutella® Day has been about worldwide Nutella® fans and their love of the world’s favorite hazelnut spread
www.nutelladay.com #WorldNutellaDay
On Tuesday February 5th Nutella® lovers and fans unite all over the world to... (more)
